Introducing Tins & Trays, the latest patisserie and cafe based out of a 114 year old Queenslander. For this weeks cafe partner feature we take you up to Gatton, Queensland to shine light on their best kept secret.
Firstly, what’s your go-to coffee?
Tell us a little bit about yourself and how the cafe came to be?
Why did you choose Blackboard Coffee?
I chose blackboard coffee as I like supporting local (or semi local) I love the story of how nick started. The coffee has its own unique taste, which I’m finding out that Gatton people love.
What do people not know about Tins & Trays
Lastly, If you could invite one person for a coffee who would it be and why?
Let me get back to you on that one.