La Palma y El Tucan Bio-Innovation Geisha Coffee Bundle
Filter Coffee Suitable For:
Meet Our Coffee
This Special Reserve Coffee Bundle Includes two exceptional geishas from La Palma & El Tucan:
- 100g Geisha Bio-Natural C046
- 100g Geisha Bio-Washed C041
- 1 Blackboard Tote Bag
The Bio-Innovation Natural Coffee process begins with farm-sourced microorganisms kickstarting a precise fermentation (72-100 hours). Next, an extended drying phase (40-60 days) deepens the coffee’s complexity. As it interacts with its environment the coffee blossoms with vibrant fruity and tropical notes.
For the Bio-Innovation Washed Coffee process begins with a two-stage fermentation: the first lasting 72-100 hours, followed by a second of 10-36 hours where the mucilage is preserved unlocking vibrant, complex flavours. The journey ends with a two-phase drying process - slow solar, then mechanical for stability.
Coffee & Farm Information
- Farmer: Felipe Sardi - La Palma & El Tucan
- Region: Cundinamarca, Colombia
- Altitude:
- Coffee Varietal: Geisha
- Coffee Processing Method: Bioinnovation Washed C041 & Bioinnovation Natural C046
Filter Coffee Brew Guide:
- Ratio: 1:15
- Dose: 15g
- Yield: 225ml
- Water Temperature: 95°C
- Brew Time: 2:30 min
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We're stoked to be a part of your daily ritual, that's why we do everything we can to provide the goods in your cup. Always fresh, always delicious. Quality first, always.
