Brazil Chapadão Farm Natural Aerobic Single Origin Filter

$26.00

Brazil Chapadão Farm Natural Aerobic Single Origin Filter

Red Fruits - Winey - Spices - Chocolate

Before 1984, the Nunes family land was strictly for cattle. Today, Chapadão Farm produces Cup Of Excellence winning lots. Third-generation agronomist Gabriel Nunes combines deep family heritage with serious technical precision in the Cerrado Mineiro.

Grind Size:

Bag Size: 250g

250g 500g 1kg

Pickup available at 2B/12 Hampton Rd

Usually ready in 24 hours

Filter Coffee Suitable For:

Pour Over

Aeropress

Moccamaster

Cold Brew

Coffee & Farm Information

Farmer: Gabriel Nunes & Osmar Jr
Region: Brazil
Altitude: 1100 - 1250 MASL
Coffee Varietal: Yellow Catucai
Coffee Processing Method: Natural Aerobic Fermentation

Filter Coffee Brew Guide:

Ratio: 1:16
Dose: 15g
Yield: 240ml
Water Temperature: 94°C
Brew Time: 2:45 min

Check Out The Farm

Gabriel Nunes, an agronomist graduated from Federal University of Viçosa, leads the operation with technical precision and global perspective. Soil management, varietal selection and controlled post-harvest systems are embedded in the farm’s structure. Chapadão benefits from defined seasons, high altitudes and ideal drying conditions that support consistency and quality.

Coffee Processing Method:

Coffee cherries are harvested and placed in open containers/tanks, allowing them to ferment in the presence of oxygen, before being laid out to dry

a real commitment for

good coffee

We're stoked to be a part of your daily ritual, that's why we do everything we can to provide the goods in your cup. Always fresh, always delicious. Quality first, always.