Ethiopia Banko Gotiti Heirloom Natural

Red Fruits - Cocoa - Citrus - Floral

$26.00

Grind Size:

Bag Size: 250g

250g 500g 1kg

Filter Coffee Suitable For:

Pour Over

Aeropress

Moccamaster

Cold Brew

Meet Our Coffee

Perched in Banko Gotiti, Gedeb: natural heirloom cherries dry whole on raised beds after cool night fermentation. The cup bursts with red‑fruit surge, softens into cocoa silk, lifts with zesty citrus, and drifts off on floral breeze, finishing bright and clean.

Coffee & Farm Information

Farmer: Banko Gotiti Village, Gedeb
Region: Gotiti, Gedeb District
Altitude: 2200 - 2300 MASL
Coffee Varietal: Heirloom
Coffee Processing Method: Natural

Filter Coffee Brew Guide:

Ratio: 1:15
Dose: 15g
Yield: 225ml
Water Temperature: 95°C
Brew Time: 2:30 min

Check Out The Farm

The Chelchele Washing Station, established in 2014, is located in the Gedeb district, one of Ethiopia’s most renowned coffee-growing regions. Around 700 to 800 smallholder farmers deliver their cherries to the station, often travelling from within a 3-kilometre radius. The average farm size in the area is 1.5 hectares, and coffee is grown using traditional, chemical-free practices that reflect the region’s deep-rooted farming culture.

Coffee Processing Method:

Traditional African natural coffees are dried under the sun on raised beds for around four weeks after harvest.

a real commitment for

good coffee

We're stoked to be a part of your daily ritual, that's why we do everything we can to provide the goods in your cup. Always fresh, always delicious. Quality first, always.