Seasonal Espresso Blend
This is a blend of 3 beans that we source from farms in Colombia, Brazil & Ethiopia. It offers up a smooth caramel body in milk with a more prominent berry & citrus popping through as a black coffee.
With seasonality and quality being the highest priority we are constantly getting fresh shipments of beans to celebrate the natural sweetness from the coffees.
Current Seasonal Espresso
25% — Brazil Dois Irmaos “Natural”
25% — Ethiopia Guji Danse Momora “Natural”
50% — Colombia Mezcla De Acevedo “Washed”
Berries, Stone Fruits, Milk Chocolate.
Home Espresso Grind is best for your Smeg, Sunbeam & Breville machines etc.