Burundi Nemba Washing St Red Bourbon Natural

$26.00

Burundi Nemba Washing St Red Bourbon Natural

Prune - Red Apple - Warm Orange - Baked Chocolate

Nemba Washing Station sits high at 1,700 meters near the Kibila forest. Here, a dedicated agronomist works alongside 1,074 smallholders. Through farmer education, community projects and strict traceability, they are producing an incredible coffee while building a better future.

Grind Size:

Bag Size: 250g

250g 500g 1kg

Espresso Coffee Suitable For:

Espresso

Stovetop

French Press

Aeropress

Cold Brew

Coffee & Farm Information

Farmer: Nemba Washing Station
Region: Kayanza
Altitude: 1700 MASL
Coffee Varietal: Red Bourbon
Coffee Processing Method: Natural

Meet the Producer behind this Coffee

Nemba station lies in the northern province of Kayanza. Nemba is managed and led by an agronomist. They collaborate with the producers to ensure they have access to the necessary farming tools. The agronomist also helps farmers determine and implement the practices best suited to the specific growing conditions of their farming plots.

About the Coffee Processing Method

After being hand-picked, all cherries are floated in small buckets as a first step to check its quality. After floating, the higher quality cherries are sorted by hand and damaged, underripe and overripe cherries are removed. They are then laid in thin layers on raised beds and turned frequently to ensure even drying. They are covered when it rains, overnight plus the hottest part of the day.

Espresso Coffee Brew Guide:

Ratio: 1:2.25
Dose: 20g
Yield: 45g
Extraction Time: 27 to 32 sec

Man standing in front of a coffee roasting machine

a real commitment for

good coffee

We're stoked to be a part of your daily ritual, that's why we do everything we can to provide the goods in your cup. Always fresh, always delicious. Quality first, always.