Roaster's Pick - Single Origin Filter Coffee

High on Jardines del Edén, 2050m above Caldas, whole cherries bask under crisp Andean air for a slow natural dry. Harvested Jan-Mar, the cup opens lavender-cool, drifts into molten caramel, ripe plum and red-grape juiciness, leaving a satin trail of fruit that whispers back.

Each month, our roaster selects a standout coffee for filter brewing - one that’s captured their attention for its exceptional quality and unique flavour profile. These coffees embody everything we love about specialty coffee, highlighting the care and craft behind every bean. Quantities are limited, so if we sell out of a particular pick, we’ll send you the next available choice to ensure you always experience something special.

Brothers Felipe and Carlos Arcila come from a long line of coffee growers. Their father and grandfather farmed coffee in Armenia, Colombia, where Carlos remembers riding through the fields with his grandfather, tasting cherries from different trees along the way.

After years of experience and collaboration with local producers supported by CAFICAUCA, the brothers decided to start a new project, Jardines del Edén, planting both traditional and exotic varieties such as Castillo, Gesha, Sidra, and Pink Bourbon. They also cultivate banana, plantain, and mandarin oranges alongside their coffee.

Founded on the family’s deep roots in Colombian coffee, Jardines del Edén brings innovation to every stage of production.

• Ratio: 1:15
• Dose: 15g
• Yield: 225ml
• Water Temperature: 95°C
• Brew Time: 2:30 min