Colombia Oscar Restrepo Pink Bourbon Natural
Espresso Coffee Suitable For:
Meet Our Coffee
Clouds hover over Apía where Oscar Restrepo ferments Pink Bourbon in sealed tanks, then sun-dries the lot. The brew greets with fresh berry burst, relaxes into milk-chocolate cream, touches soft vanilla-cherry echo, finishing smooth with velvet lightness.
Coffee & Farm Information
- Farmer: Oscar Restrepo, La Divisa Farm
- Region: Apia, Risaralda, Colombia
- Altitude:
- Coffee Varietal: Pink Bourbon
- Coffee Processing Method: 24hr Anaerobic Natural
Espresso Coffee Brew Guide:
- Ratio: 1:2.25
- Dose: 20g
- Yield: 45g
- Extraction Time: 27 to 32 sec
a real commitment for
good coffee
We're stoked to be a part of your daily ritual, that's why we do everything we can to provide the goods in your cup. Always fresh, always delicious. Quality first, always.
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