Ethiopia Guji Girum Girma Natural Espresso Single Origin

$26.00

Ethiopia Guji Girum Girma Natural Espresso Single Origin

Fresh Cherry - Cooked Peach - Fresh Lavender

In the Guji highlands, a beautifully forested area in southern Ethiopia. Girum Girma runs one of the largest farms in Urga where coffee is the main livelihood for his family. Girum’s passion for coffee is shaped by the family’s values, care and hard work resulting in a truly great cup of coffee.

Grind Size:

Bag Size: 250g

250g 500g 1kg

Espresso Coffee Suitable For:

Espresso

Stovetop

French Press

Aeropress

Cold Brew

Coffee & Farm Information

Farmer: Girum Girma
Region: Guji Girum
Altitude: 1500 - 2000 MASL
Coffee Varietal: Heirloom
Coffee Processing Method: Natural

Meet the Producer behind this Coffee

Mr. Girum Girma runs a twelve hectare farm near the town of Haro Wachu in the Guji zone. As a father of nine, his entire family is involved in the daily work on the land. While his children spend their mornings at school, they join him in the afternoon to help out. It is a true family operation that has become one of the largest and most respected farms in the district.

About the Coffee Processing Method

Traditional African natural coffees are dried under the sun on raised beds for around four weeks after harvest.

Espresso Coffee Brew Guide:

Ratio: 1:2.25
Dose: 20g
Yield: 45g
Extraction Time: 27 to 32 sec

Man standing in front of a coffee roasting machine

a real commitment for

good coffee

We're stoked to be a part of your daily ritual, that's why we do everything we can to provide the goods in your cup. Always fresh, always delicious. Quality first, always.