Kotowa Coffee `Farm Exclusive Geisha Collection
We are thrilled to share a fully collaborative and exclusive Special Reserve, Blackboard x Kotowa release from Boquete’s high slopes. Two exclusive Geisha lots, co-developed at origin by Ricardo Koyner and Danny Andrade, take the same hillside on different tracks. One follows a Hybrid Washed path for crystalline structure. The other runs a Hybrid Natural programme for deeper fruit and texture. Both were harvested in April 2025 between 1,900 and 2,125 MASL.
Why Will You Love It?
a real commitment for
good coffee
We're stoked to be a part of your daily ritual, that's why we do everything we can to provide the goods in your cup. Always fresh, always delicious. Quality first, always.
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